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	<title>Comments on: What to do with nut milk pulp&#8230;Cookies!</title>
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	<link>http://gotgreensrevolution.com/blog/2009/06/nut-milk-pulp-cookies/</link>
	<description>Green Smoothies and a better life through better nutrition.</description>
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		<title>By: Shawna</title>
		<link>http://gotgreensrevolution.com/blog/2009/06/nut-milk-pulp-cookies/comment-page-1/#comment-213</link>
		<dc:creator>Shawna</dc:creator>
		<pubDate>Sun, 20 Sep 2009 00:37:18 +0000</pubDate>
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		<description>Hi Renee,

Yumm... crumble sounds like a great way to use that pulp!

The orange vanilla cream is not coconut based. Since the cookies had so much coconut I wanted something to contrast it some. It was basically cashews, orange juice, and orange zest with a little agave, salt and water.</description>
		<content:encoded><![CDATA[<p>Hi Renee,</p>
<p>Yumm&#8230; crumble sounds like a great way to use that pulp!</p>
<p>The orange vanilla cream is not coconut based. Since the cookies had so much coconut I wanted something to contrast it some. It was basically cashews, orange juice, and orange zest with a little agave, salt and water.</p>
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		<title>By: Renee</title>
		<link>http://gotgreensrevolution.com/blog/2009/06/nut-milk-pulp-cookies/comment-page-1/#comment-195</link>
		<dc:creator>Renee</dc:creator>
		<pubDate>Wed, 16 Sep 2009 20:31:35 +0000</pubDate>
		<guid isPermaLink="false">http://gotgreensrevolution.com/blog/?p=160#comment-195</guid>
		<description>Nut mylk pulp is fun to play with! 
We use ours for raw brownies, cookies, cakes, fudge, crackers and breads. 
Most recently we made a raw crumble topping for fruit cobblers/crumbles. 

The orange vanilla cream sounds great! Is it coconut cream based?</description>
		<content:encoded><![CDATA[<p>Nut mylk pulp is fun to play with!<br />
We use ours for raw brownies, cookies, cakes, fudge, crackers and breads.<br />
Most recently we made a raw crumble topping for fruit cobblers/crumbles. </p>
<p>The orange vanilla cream sounds great! Is it coconut cream based?</p>
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