Okay, I was trying to make a couple smoothies without the recipies. Bad luck... I have found that brocoli stocks have a very srong odor. Here is what I have (I am living in Ecuador with the U.S. Army), can anyone let me know what stuff I should use, and what stuff will give my smoothie a pungent odor?
Cucumber, beet greens, rasish greens, rasishes, basil, arugola, watercress, green onion sprouts, zuchini, mint, swiss chard, Green pepper, blueberries, blackberries, strawberries, pineapple, apples, pears, celery, oranges, aloe.